We love cupcakes. We love cakes. What's not to love?! But every once in a while we like to mix things up. Join Chef Chayla as she teaches you how to make Whoopie Pies with My Make Studio's cake mix.

Directions for making whoopie pies:

  1. Follow directions to mix your cake mix.
  2. Use a whoopie pie pan if possible. If you don't have one, use a cupcake pan.
  3. Grease your pan.
  4. With a whoopie pie pan, use 1/2 an ice cream scoop of cake mix in each slot. With a cupcake pan, also use 1/2 an ice cream scoop in each slot - they will seem very shallow.
  5. Bake! We recommend you set your oven to 325 degrees and bake for 6-12 minutes or until firm on top.
  6. Allow your whoopie pies to cool off and then pop them out of the pan.
  7. Spread icing on the bottom of one whoopie and attach the other on top like a sandwich.
  8. EAT THEM ALL!

We hope you have a blast baking whoopie pies with Chef Chayla and as always...

-Stay Creative-

April 04, 2022 — Linda Sudowski