Whoooooopie Pies!
We love cupcakes. We love cakes. What's not to love?! But every once in a while we like to mix things up. Join Chef Chayla as she teaches you how to make Whoopie Pies with My Make Studio's cake mix.
Directions for making whoopie pies:
- Follow directions to mix your cake mix.
- Use a whoopie pie pan if possible. If you don't have one, use a cupcake pan.
- Grease your pan.
- With a whoopie pie pan, use 1/2 an ice cream scoop of cake mix in each slot. With a cupcake pan, also use 1/2 an ice cream scoop in each slot - they will seem very shallow.
- Bake! We recommend you set your oven to 325 degrees and bake for 6-12 minutes or until firm on top.
- Allow your whoopie pies to cool off and then pop them out of the pan.
- Spread icing on the bottom of one whoopie and attach the other on top like a sandwich.
- EAT THEM ALL!
We hope you have a blast baking whoopie pies with Chef Chayla and as always...
-Stay Creative-
